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Published: December 2019
Published: January 2020
Published: January 2020
Please note: these documents are limited in accessibility. If you require a more accessible format, please contact (807) 625-5900.
This resource explains what a peanut allergy is, how to avoid peanuts, tips for grocery shopping and eating out, and how to handle a peanut allergy reaction.
This manual was designed for community agencies or volunteers to introduce and build food skills in adults by preparing food and eating together.
Gleaning is a traditional practice of gathering crops that would otherwise be left in the fields after harvesting to help people who otherwise would not have the means to pick their own fresh produce.
After several years’ hiatus during the COVID-19 Pandemic, in 2023 the program is being re-…
September 2, 2020 - On March 13, 2020, schools across Ontario closed their doors without us knowing when they would reopen. Almost six months later, school doors are beginning to re-open to welcome students back for the 2020-2021 school year. These last 25 weeks have been marked with uncertainty,…